When we imagine a chef in a restaurant working to prepare a dish, we may think of them using various knives to complete their task. But what about the average home chef? Do you actually only need one knife in the kitchen? First, it’s important to think about what each...
France is a country synonymous with decadent wines, expensive cheeses, and of course, extraordinary cuisine. Whether you’re cooking for a romantic candle-lit date night dinner or just looking for a cozy, comforting home-cooked meal, French cuisine is perfect for any...
Indian Butternut Squash Soup On cold winter days where you need a little extra warmth, cooking up a pot of this creamy and flavorful soup will do the trick. Ingredients 2 tbsp butter, unsalted 1 large chopped yellow onion 2 large peeled and sliced carrots 1 2.5-lb...
