When it comes to having an omnivorous diet, careful consideration must always be placed on the preparation of any kind of meat to avoid contracting foodborne illnesses. Some meat, like steaks, can be eaten nearly raw, while others, like chicken, must be cooked...
Most people have a mother, but French cooking has 5 — the five mother sauces. Each of the mothers forms the foundation for an array of intermediate or small sauces to transform basic meat, poultry, seafood or pasta into candlelit dinner delights. Challenge yourself...
